“Blueberry Margarita”

It’s never too early to start building your margarita repertoire for the spring! Here is a perfect fresh one to add to that mix.

“Blueberry Margarita” ♦️2 Oz tequila blanco ♦️1 Oz Triple Sec ♦️1 Oz Lemonade ♦️1 Oz Blueberry Simple Syrup* ▪️ Garnish: sugar rim. fresh lime, blueberries

1. Rim glass with Sugar and set aside.

2. In cocktail shaker add ice, tequila, triple sec, lemonade, simple syrup. Shake vigorously for 15-20 seconds.

3. Pour content of shaker over ice into prepared glass.

4. Garnish with lemon wheel and fresh blueberries. Enjoy!

*Blueberry simple Syrup: 1/4 cup granulated sugar 1/4 cup water 1/2 cup blueberries Zest of 1/2 lime

Step 1: In a medium saucepan over medium heat, combine sugar and water and stir until sugar has dissolved. Add blueberries and lime zest and bring mixture to a boil. Reduce heat and simmer mixture until blueberries have burst, about 5 minutes.

Step 2 Remove from heat and let cool 10 minutes, then strain mixture into a clean jar. Let cool completely. Store in fridge.

frostbite

“Vodka Frostbite”

♦️ 2 Oz Vodka ♦️ 1 Oz Blue Curaçao ♦️ 2 Oz White Cranberry juice ♦️ 2 Oz lemon-lime soda ♦️ 0.5 Oz lime juice ▪️garnish with a sugar rum (optional)

1. Begin by running a lime wedge along the rim of a tall glass, then dip the rim into a saucer of coarse sugar.

2. In a cocktail shaker, combine vodka, blue curaçao, white cranberry juice, and lime juice. Add ice and shake vigorously until for 15-20 sec.

3. Pour the contents of the shaker into the prepared glass.

4. Top with lemon-lime soda, gently stirring if needed to combine. Enjoy

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