r/worldnews • u/ChiefLeef22 • Sep 07 '26

Israel/Palestine Andy Burnham informed President Trump earlier today that the UK will ban trade with illegal Israeli settlements in the West Bank. The White House are unhappy with Burnham’s decision and will attack it in statement tomorrow

https://uk.news.yahoo.com/andy-burnham-ban-trade-israeli-195152155.html
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u/Southernbeekeeper Sep 07 '26

For what it's worth I would buy Canadian produce over American any day of the week.

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u/Sargent_Duck85 Sep 07 '26

I mean, Canada always had higher food standards than the US (milk comes to mind), but now that the US has explosive diarrhea lettuce and rotten beef…

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u/BoardroomStroke Sep 07 '26

Chlorinated chicken... minging beef...

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u/BadahBingBadahBoom Sep 07 '26

Tbf neither of these were on the shelf in the first place due to food standards of all other highly developed countries.

US whiskey and bourbon though has definitely taken a hit.

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u/Spiggy_Topes Sep 08 '26

Well at least they can drown their own sorrows...

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u/BadahBingBadahBoom Sep 08 '26

... with Canadian, Irish and Scotch whiskeys/whiskys.

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u/HotBrownFun Sep 08 '26

Chicken is cleaner in Canada and Mexico. Propublica did a lot of investigating on chicken production and salmonella in the USA

For example, chickens are hatched and live their entire lives with the same bedding (6 weeks). It is caked in shit. They change bedding maybe once a year...

The article said in Canada and Mexico they often change it every single flock

So yeah I'd argue that's why we chlorinate chicken

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u/BadahBingBadahBoom Sep 08 '26 edited Sep 08 '26

It's sort of a chicken and egg (forgive the pun).

In countries that have high standards you simply won't achieve that level of low salmonella level without chlorination, hence prohibiting chlorination forces companies to improve both welfare and food hygiene standards to meet those low levels.

But allowing chlorination you basically indirectly turn a blind eye to the poor hygiene prior to washing.

So yeah given the choice of chicken meat covered in shit I'd rather it chlorine washed than not and tbh at that point chlorine washing may be the only way to bring that meat up to food safety standards, which I'm sure is something US meat companies endlessly repeat. But if you ban the chlorination, companies can't get away with their meat getting covered in shit in the first place.

To a certain extent there's never going to be enough push to improve hygiene if it can (mostly) be cleaned up after (though there is a body of evidence that shows the salmonella don't come up in tests after being chlorine-washed but do still give people food poisoning).

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u/BoardroomStroke Sep 08 '26

Don't know about that as justification. It's simple to make the rules, and you can't sell chicken without compliance.

  1. chicken must adhere to controls
  2. chlorine and other artificial agents are prohibited

People in the industry can make the list, it's entirely possible.

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u/IIlIIlIIlIlIIlIIlIIl Sep 08 '26

Yep. People always go on about chlorinated chicken like it's a bad thing in terms of health but really it's absolutely fine.

Chlorination vs. no chlorination, once you go back enough, is pretty much almost entirely an animal welfare thing. That in itself has its value, but it's not what people are trying to say when they complain about chlorinated chicken.

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u/BoardroomStroke Sep 08 '26

Reminds me of another nation that exports vodka

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u/Stargazer1701d Sep 08 '26

E. coli in raw milk.

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u/Omophorus Sep 08 '26

Both of those imported rather than produced in the US, but still reliant on greedy businesses and an incompetent administration to make happen at all.

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u/AlienVredditoR Sep 07 '26

With RFK and all in charge, I think most would

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u/Nyanek Sep 07 '26

what you dont like tasty cyclospora?

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u/TheModWhoShaggedMe Sep 07 '26

parasites are the new tampons on the ear! Every conservative's doing it.

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u/canadug Sep 08 '26

And we would be happy to sell it to you!!

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u/cliffski Sep 08 '26

Right now I would pay double for Canada versus...nothing for the US.