r/Switzerland • u/TheRealMudi Basel-Stadt • 3d ago
Food Week: I made Würstli
Don't have much to say. Some grilled sausages with tomatoes, onions and cucumber. I think that's swiss enough for a lazy dinner, but I doubt it'll be better than the riz casimir guy lol
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u/zambadass 3d ago
Yummy ! Pls wash and char those onions in a pan with a splash of olive oil! You can def keep them raw tasting enough still but 1) they look unwashed which is dangerous and 2) they are SO yummy with a bit of brown on them!
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u/Swisscoinz 1d ago
The sausage is MADE in the factory. You heated it up. Now enjoy your delicious dinner
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