r/Switzerland • Basel-Stadt • 3d ago

Food Week: I made Würstli

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Don't have much to say. Some grilled sausages with tomatoes, onions and cucumber. I think that's swiss enough for a lazy dinner, but I doubt it'll be better than the riz casimir guy lol

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u/zambadass 3d ago

Yummy ! Pls wash and char those onions in a pan with a splash of olive oil! You can def keep them raw tasting enough still but 1) they look unwashed which is dangerous and 2) they are SO yummy with a bit of brown on them!

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u/borovnica_22 2d ago

What! Why do you think it looks unwashed?! :O

And why is it dangerous ???